Grape Variety: Grenache – Syrah – Merlot
Region: Vin de France
Reference: Perès Rouge
Appellation: Vin de France
Color: Red
Alcohol: 12%

Appearance: Ruby red robe
Nose: Balanced nose, indicating ripe and healthy grapes
Palate: Full-bodied and complex, with a range of red fruit aromas mirroring the nose

Aging Potential: 1 year
Serving Temperature: 19°C (66°F)
Food Pairings: Leg of lamb with garlic and roasted potatoes, game goulash with lingonberry jam